Amy’s Kitchen is recalling nearly 200,000 cans of soup in the United States due to a potential spoilage risk. Multiple outlets report that the recall covers a single variation of the company’s soup product rather than the entire range. The number of cans reported is in the high hundreds of thousands, with figures cited as just under 200,000 and as more than 184,000. The affected product has been distributed across multiple locations, including sales in 20 US states and parts of Canada. Retailers mentioned by one outlet include major grocery and online sellers such as Whole Foods, Walmart, Kroger and Amazon.
The recall is being conducted as a precaution, with the stated concern focused on spoilage. While the reports agree on the scope—one specific soup variation and a large nationwide distribution—they do not provide additional technical details in the excerpts provided, such as lot numbers, best-by dates, or the specific spoilage mechanism. Customers and retailers are expected to follow the recall instructions issued by the company and relevant authorities.
