India’s food regulatory body issues a directive affecting schools in Maharashtra, saying certain high-fat, high-sugar and high-salt (HFSS) items can no longer be sold, distributed, or promoted within school premises or within 50 metres of them. The order targets foods commonly associated with vada pav and samosa, which are often high in fat, trans-fat, sugar, and salt. The restriction applies to vendors and any arrangements connected with schools, including giving such items away and advertising or promoting them in the specified area. The measure is aimed at limiting children’s exposure to HFSS foods near educational institutions. The directive also makes clear that the prohibition is not limited to inside school campuses; it extends to the surrounding area defined as a 50-metre radius. Schools and those involved in supplying food around them are expected to comply with the new rule, which is framed as part of broader efforts to improve nutritional standards for students.