Tyson Foods reports that it is cutting its annual profit forecast, citing tight U.S. cattle supplies that weigh on its beef business. Multiple reports attribute the change to constraints in cattle availability, which limit production volumes and affect operating performance in Tyson’s beef segment. The updated guidance signals that Tyson expects the supply tightness to continue impacting results for the remainder of the year. The company’s outlook change focuses on profitability rather than a specific change in strategy, and it reflects the broader conditions in the U.S. cattle market. While exact figures are not provided in the excerpts, the core message across sources is consistent: fewer cattle available for processing translate into pressure on Tyson’s beef operations, prompting management to adjust expectations for annual earnings. The revisions underscore how fluctuations in livestock supply can quickly affect major meat processors’ financial performance and forecasting.