Hyderabad police seize 36 tonnes of adulterated ghee and related raw materials as part of an enforcement action against counterfeit food. Police say the seized products are sold using claims such as “100% pure ghee,” despite containing adulterants.
The operation targets entities involved in producing and distributing the tainted ghee. According to the reporting, investigations indicate the use of palm oil, starch, and chemical fillers in the adulterated products. Outlets also report that the ghee is packaged to appear premium and natural, with labels meant to mislead buyers. Authorities initiate legal action against manufacturers and sellers connected to the supply chain.
While coverage broadly agrees on the seizure size and the “100% pure” labeling claim, outlets vary slightly in emphasis—some stress the adulterated ghee itself, while others highlight the inclusion of raw materials and the specific adulterants used. All accounts describe a coordinated police crackdown focused on preventing the sale of counterfeit food items in Hyderabad.
