A heritage-listed ferry converted into a floating harbour restaurant is being offered for sale in Sydney for about $2.5 million. The vessel operates as a restaurant and is currently docked in Berrys Bay near McMahon’s Point.
All three outlets report the same basic details: the ferry has heritage listing status, has been refitted for hospitality use, and remains moored at the same location. The listings focus on the property’s waterfront position and its existing setup as a dining venue rather than on changes to its use.
Across the sources, the emphasis is primarily on the sale price and the unusual nature of the asset—an entire ferry repurposed as a restaurant. The reporting does not indicate, in the provided excerpts, that the seller is changing the vessel’s function or where the buyer would relocate it after purchase.
