Pitru Paksha, also called Shraddh Paksha, is observed in Hindu tradition to honour departed ancestors through rituals such as Shraddh, Pind Daan and Tarpan. In 2026, it runs from Bhadrapada Purnima on 26 September 2026 to Sarva Pitru Amavasya on 10 October 2026. Multiple outlets describe Tarpan as an offering made near a river, pond or other sacred water body, typically involving water mixed with sesame seeds, barley and kusha grass, offered while chanting mantras.
The reporting also notes that families perform these rites either at home or at major pilgrimage locations associated with ancestral worship, including Gaya, Varanasi and Haridwar. Some coverage highlights that offerings may include prepared foods such as rice and lentils, along with items given to Brahmins and crows, which are traditionally linked with the ancestors.
Across the sources, there is shared emphasis on observing the correct tithi for an individual’s Shraddh and maintaining seriousness during the ceremonies. Times of India and Free Press Journal both mention avoiding haste, keeping a peaceful atmosphere, and refraining from certain activities such as alcohol and non-vegetarian food. They also describe traditional restrictions on purchasing new clothes or items and avoiding major celebrations, with variations depending on regional and family customs.