Golden Corral closes multiple restaurants in the U.S. despite the company’s insistence that the all-you-can-eat chain remains on a growth track. One outlet reports that several franchises are shutting down abruptly over the past nine months, prompting questions about the chain’s performance.

According to the Washington Times, the closures this year include at least six locations across states including Florida, Idaho, Illinois, Iowa, Ohio and Texas, with additional closures planned. The same report says Golden Corral expects to continue expanding and is projecting growth into 2027, framing the store turnover as part of a broader strategy rather than a halt to development.

While the outlets differ in how they characterize the scale and tone of the closures, they both describe a pattern of restaurant closures alongside claims from the chain that it is still working to open or expand other locations. The company’s public messaging emphasizes long-term expansion plans even as specific sites end operations.