A voluntary recall is underway for certain Alfredo sauce products distributed in 41 U.S. states due to potential salmonella contamination, according to reporting that cites a U.S. Food and Drug Administration enforcement document. The recall is linked to a dry milk powder ingredient used in the sauce. Regulators and the supplier indicate that the dry milk powder may be contaminated with salmonella bacteria. One report describes the recall as being issued at a “highest risk” level, reflecting the potential for serious health effects if contaminated product is consumed. Another outlet notes that the recall is voluntary and initiated by the supplier, and that it covers sauce distributed across multiple states. The information provided across sources centers on the same concern: the ingredient supply chain, rather than verified presence of illness or confirmed contamination in the finished sauce. The reports do not provide additional details such as specific lot numbers, distribution dates, or instructions for consumers in the excerpts provided.