Chef Vikas Khanna introduces a new drink built around jamun, created with fresh jamun puree as a base. The beverage blends jamun with yuzu lemon for citrus notes, and adds kewra for floral aroma. Black salt is included in the mix, and the drink is finished with a chilli masala rim. The presentation is described as a refreshing option highlighting the flavour of jamun while pairing it with tart and aromatic elements from yuzu and kewra. According to the report, the drink is associated with actor Mrunal Thakur, who is referenced in the announcement tied to the new release. The available coverage focuses on the ingredient composition and serving style, detailing the specific combination of puree, flavourings and rim seasoning, rather than providing information on availability, pricing, or a broader commercial rollout.